Recipes

In Hidden Gems Episode 3, Saransh Goila explores Odisha's iconic Dahi Bara Aloo Dum, a street food that perfectly balances chaos and flavour. From the cold, tangy dahi bara to the spicy aloo dum and comforting ghugni, every element surprises yet complements each other. What feels technically mismatched turns into a legendary bite, proving that Odisha mastered flavour balance long before it became a fine dining trend.

MasterChef Pankaj Bhadouria shares a quick and delicious reshmi aloo paratha recipe that skips the traditional stuffing but keeps all the flavour intact. Soft, silky, and easy to make, this version blends grated potatoes directly into the dough for a smooth texture. Perfect for breakfast, lunch, or tiffin, this wholesome dish proves that simple ingredients can create truly satisfying comfort food at home.

Chef Kunal Kapoor has shared a simple and refreshing Jamun Lassi recipe that is perfect for summer.

Food influencer Guntas Sethi shares a comforting and wholesome kala channa kadhi that brings together simple ingredients and rich flavours. Made without onion or garlic, this recipe is light yet filling, perfect for everyday meals. With a tangy dahi base, hearty black chickpeas, and a fragrant tempering, this kadhi delivers warmth in every bite and is ideal for anyone craving homemade comfort food.

Food influencer Aruna Vijay reimagines two favourites into one indulgent dessert with her filter coffee soft serve. This no-churn recipe blends strong coffee decoction with creamy ice cream, creating a rich and refreshing summer treat. Topped with crunchy peanut chikki, it strikes the perfect balance of nostalgia and innovation, making it an easy, homemade dessert that's both comforting and full of bold Indian flavours.

This homemade Aamchi ice cream is a quick and creamy mango dessert made with just six simple ingredients. Perfect for summer, it blends ripe mango with milk, cream, and a touch of sweetness to create a smooth, indulgent base. Finished with a crisp chocolate coating, it offers the perfect balance of texture and flavour. Easy to make and refreshingly delicious, it's a must-try treat for mango lovers.

Food influencer Meghna's Food Magic brings a refreshing and nutritious Beetroot Buttermilk recipe perfect for summer. This vibrant pink drink combines beetroot, curd, mint, and spices to create a cooling, probiotic-rich beverage. Easy to make and pack with health benefits, it aids digestion and keeps you hydrated without added sugar. Whether enjoyed on its own or paired with meals, it's a wholesome upgrade to your everyday chaach routine.

Food influencer Sneha Singhi's Paneer Ema Datshi is a creamy, comforting take on the viral egg datshi trend. Made with paneer, cheese, garlic, and green chilies, this easy recipe comes together in minutes and delivers rich, bold flavours. Perfect for quick meals, it pairs beautifully with crispy toast. This simple yet indulgent dish is ideal for anyone looking to recreate a viral favourite with a delicious vegetarian twist.

This raw mango salad brings together the perfect balance of tangy, sweet, and spicy flavours in one refreshing bowl. Combining crunchy vegetables, juicy mangoes, and a zesty dressing, it offers a light yet satisfying meal packed with nutrients. Easy to prepare and full of vibrant textures, this Thai-inspired dish is ideal for summer, making healthy eating both delicious and exciting for everyday meals.

MasterChef India winner Pankaj Bhadouria has revealed that she has been diagnosed with breast cancer, sharing the news in an emotional post on social media. She requested prayers and support from her followers as she begins this challenging journey. Soon after, fans and well-wishers flooded her with love, strength, and heartfelt messages, standing by her in this difficult time.

Food influencer Saransh Goila shares a gluten-free twist on the iconic Mumbai sandwich, replacing bread with a crispy cabbage and besan base. Packed with classic fillings like cheese, chutney, and veggies, this recipe blends street-style flavours with a healthier approach. Easy to make and full of texture, the Bombay Cabbage Sandwich is a delicious fusion snack that's both comforting and innovative.

Aruna Vijay shared her simple and delicious OG ghee cake recipe that can be made easily at home.

Homemade Pesto Pasta Salad: A simple and delicious healthy recipe

A refreshing, low-calorie mango pudding with shirataki pearls, perfect for weight loss and summer cravings.

Aruna Vijay's Mango Bingsu is a cool, creamy, and easy summer dessert with fresh mango flavor.

Pankaj Bhadouria shares simple tips to cook dal healthier, tastier, and easier to digest daily

Food influencer Sneha Upadayaa shares her creamy, refreshing Pan Shots recipe inspired by the flavours of classic meetha paan. Made with fresh paan leaves, vanilla ice cream, gulkand, fennel, and cardamom, this blended dessert drink is perfect for parties or post-meal indulgence. Poured into mini glasses and topped with rose petals and elaichi pearls, these vibrant shots offer a nostalgic, cooling twist that's quick, fun, and festive.

This double mango pani puri recipe brings a refreshing summer twist to the classic chaat, combining chilled aampanna pani with a juicy mango masala filling. Featuring raw mango, ripe mango, herbs, and spices, the dish is tangy, spicy, and incredibly cooling. Perfect for hot days, this fruity golgappa version is easy to assemble, bursting with flavour, and a must-try for mango lovers.

Start Navratri 2026 with a nourishing vrat-friendly treat as Meghna Kamdar brings a delicious Makhana Paneer Tikki paired with refreshing Cucumber Raita. This wholesome recipe combines protein-rich paneer, nutrient-dense makhana, and cooling curd to help you stay energized duringfasting. With simple ingredients, vibrant textures, and festive flavours, this dish is a perfect blend of taste and wellness for your Navratri celebrations.

Food influencer Natasha Gandhi shares her viral Avocado Chocolate Ice Cream recipe that blends ripe avocados, dark chocolate, and homemade cashew butter into a creamy, guiltfree dessert. This MasterChefstyle treat is easy to prepare, naturally rich, and perfect for healthconscious food lovers. With simple steps and wholesome ingredients, Natasha's recipe delivers indulgence without compromise, a refreshing favourite even among cricketers.