Latest recipes

Aruna Mucherla has shared a delicious homemade mirchi bajji recipe that is perfect for monsoon cravings and evening chai sessions. Featuring stuffed bajji chillies, a flavorful potato filling and a crispy besan coating, the snack delivers the ideal balance of crunch and spice. Simple to prepare and packed with bold flavours, this comforting recipe is a must-try for anyone who loves classic Indian street food at home.

Food influencer Sneha Upadayaa's Tomato Chutney recipe is a flavour-packed blend of tangy tomatoes, roasted spices, garlic and tamarind. The chutney delivers the perfect balance of spice and richness, making it an ideal accompaniment to rice, parathas, dosa and idli. Enhanced with an aromatic tempering of curry leaves, chana dal and dried red chillies, this homemade recipe is simple, versatile and packed with authentic Indian flavours.

Food influencer Aruna Vijay shares a comforting Sindhi Koki recipe that celebrates traditional flavors with everyday ingredients. Made with wheat flour, onions, spices, coriander, and ghee, this crispy flatbread is a wholesome breakfast option that is both satisfying and easy to prepare. Cooked slowly until golden and served with curd, pickle, dal, or sabzi, Sindhi Koki is the kind of homestyle dish that brings warmth and nostalgia to every bite.

Food influencer Saloni Kukreja is giving coffee lovers a refreshing new recipe to try. Her Cranberry Coconut Cloud combines coconut water, cranberry juice and a fluffy whipped coffee topping for a unique balance of fruity, creamy and bold flavours. Easy to make at home, the drink is perfect for warm days when you're craving something different from your regular iced coffee. Here's how this unusual coffee combination comes together beautifully.

Looking for a quick and comforting meal? Food influencer Eshaan Nagpal has shared an easy red sauce pasta recipe made with simple pantry staples like garlic, tomatoes, oregano and chilli flakes. The recipe comes together in just a few steps and delivers restaurant-style flavours without the fuss. Perfect for busy weekdays or lazy weekends, this homemade pasta is a delicious way to satisfy your cravings in no time.

Looking for a refreshing way to enjoy seasonal jamuns? Lifestyle influencer Aruna Mucherla has shared an easy fizzy jamun drink recipe that combines the fruit's natural sweetness with mint, lemon, spices, and chilled soda. The result is a vibrant, tangy, and refreshing cooler that's perfect for warm days. Quick to prepare and packed with flavour, this unique drink is sure to become a seasonal favourite for jamun lovers.

Looking for the perfect way to beat the summer heat? Food influencer Oindrila Bala has shared a creamy mango kulfi recipe that combines the richness of reduced milk with the sweetness of ripe mangoes. Infused with cardamom and saffron, this homemade dessert is easy to make and ideal for mango season. Garnished with pistachios and rose petals, it's a refreshing treat for warm afternoons and family gatherings.

Food influencer Sneha Upadayaa shares a refreshing Mango Tiramisu recipe that gives a tropical twist to the classic dessert. Creamy mascarpone layers, soft ladyfingers, and fresh mango come together to create a light yet indulgent treat. Perfect for summer gatherings, this easy no-bake dessert comes together quickly and tastes even better after chilling, offering a balance of sweetness, texture, and fruity freshness in every bite.

In Hidden Gems Episode 3, Saransh Goila explores Odisha's iconic Dahi Bara Aloo Dum, a street food that perfectly balances chaos and flavour. From the cold, tangy dahi bara to the spicy aloo dum and comforting ghugni, every element surprises yet complements each other. What feels technically mismatched turns into a legendary bite, proving that Odisha mastered flavour balance long before it became a fine dining trend.

Food influencer Guntas Sethi shares a comforting and wholesome kala channa kadhi that brings together simple ingredients and rich flavours. Made without onion or garlic, this recipe is light yet filling, perfect for everyday meals. With a tangy dahi base, hearty black chickpeas, and a fragrant tempering, this kadhi delivers warmth in every bite and is ideal for anyone craving homemade comfort food.

Food influencer Aruna Vijay reimagines two favourites into one indulgent dessert with her filter coffee soft serve. This no-churn recipe blends strong coffee decoction with creamy ice cream, creating a rich and refreshing summer treat. Topped with crunchy peanut chikki, it strikes the perfect balance of nostalgia and innovation, making it an easy, homemade dessert that's both comforting and full of bold Indian flavours.

This homemade Aamchi ice cream is a quick and creamy mango dessert made with just six simple ingredients. Perfect for summer, it blends ripe mango with milk, cream, and a touch of sweetness to create a smooth, indulgent base. Finished with a crisp chocolate coating, it offers the perfect balance of texture and flavour. Easy to make and refreshingly delicious, it's a must-try treat for mango lovers.

Food influencer Sneha Singhi's Paneer Ema Datshi is a creamy, comforting take on the viral egg datshi trend. Made with paneer, cheese, garlic, and green chilies, this easy recipe comes together in minutes and delivers rich, bold flavours. Perfect for quick meals, it pairs beautifully with crispy toast. This simple yet indulgent dish is ideal for anyone looking to recreate a viral favourite with a delicious vegetarian twist.

MasterChef India winner Pankaj Bhadouria has revealed that she has been diagnosed with breast cancer, sharing the news in an emotional post on social media. She requested prayers and support from her followers as she begins this challenging journey. Soon after, fans and well-wishers flooded her with love, strength, and heartfelt messages, standing by her in this difficult time.

Food influencer Saransh Goila shares a gluten-free twist on the iconic Mumbai sandwich, replacing bread with a crispy cabbage and besan base. Packed with classic fillings like cheese, chutney, and veggies, this recipe blends street-style flavours with a healthier approach. Easy to make and full of texture, the Bombay Cabbage Sandwich is a delicious fusion snack that's both comforting and innovative.

Aruna Vijay shared her simple and delicious OG ghee cake recipe that can be made easily at home.

A refreshing, low-calorie mango pudding with shirataki pearls, perfect for weight loss and summer cravings.

Pankaj Bhadouria shares simple tips to cook dal healthier, tastier, and easier to digest daily

Food influencer Sneha Upadayaa shares her creamy, refreshing Pan Shots recipe inspired by the flavours of classic meetha paan. Made with fresh paan leaves, vanilla ice cream, gulkand, fennel, and cardamom, this blended dessert drink is perfect for parties or post-meal indulgence. Poured into mini glasses and topped with rose petals and elaichi pearls, these vibrant shots offer a nostalgic, cooling twist that's quick, fun, and festive.

Start Navratri 2026 with a nourishing vrat-friendly treat as Meghna Kamdar brings a delicious Makhana Paneer Tikki paired with refreshing Cucumber Raita. This wholesome recipe combines protein-rich paneer, nutrient-dense makhana, and cooling curd to help you stay energized duringfasting. With simple ingredients, vibrant textures, and festive flavours, this dish is a perfect blend of taste and wellness for your Navratri celebrations.