Latest recipes

This homemade Aamchi ice cream is a quick and creamy mango dessert made with just six simple ingredients. Perfect for summer, it blends ripe mango with milk, cream, and a touch of sweetness to create a smooth, indulgent base. Finished with a crisp chocolate coating, it offers the perfect balance of texture and flavour. Easy to make and refreshingly delicious, it's a must-try treat for mango lovers.

Food influencer Sneha Singhi's Paneer Ema Datshi is a creamy, comforting take on the viral egg datshi trend. Made with paneer, cheese, garlic, and green chilies, this easy recipe comes together in minutes and delivers rich, bold flavours. Perfect for quick meals, it pairs beautifully with crispy toast. This simple yet indulgent dish is ideal for anyone looking to recreate a viral favourite with a delicious vegetarian twist.

MasterChef India winner Pankaj Bhadouria has revealed that she has been diagnosed with breast cancer, sharing the news in an emotional post on social media. She requested prayers and support from her followers as she begins this challenging journey. Soon after, fans and well-wishers flooded her with love, strength, and heartfelt messages, standing by her in this difficult time.

Food influencer Saransh Goila shares a gluten-free twist on the iconic Mumbai sandwich, replacing bread with a crispy cabbage and besan base. Packed with classic fillings like cheese, chutney, and veggies, this recipe blends street-style flavours with a healthier approach. Easy to make and full of texture, the Bombay Cabbage Sandwich is a delicious fusion snack that's both comforting and innovative.

Aruna Vijay shared her simple and delicious OG ghee cake recipe that can be made easily at home.

A refreshing, low-calorie mango pudding with shirataki pearls, perfect for weight loss and summer cravings.

Pankaj Bhadouria shares simple tips to cook dal healthier, tastier, and easier to digest daily

Food influencer Sneha Upadayaa shares her creamy, refreshing Pan Shots recipe inspired by the flavours of classic meetha paan. Made with fresh paan leaves, vanilla ice cream, gulkand, fennel, and cardamom, this blended dessert drink is perfect for parties or post-meal indulgence. Poured into mini glasses and topped with rose petals and elaichi pearls, these vibrant shots offer a nostalgic, cooling twist that's quick, fun, and festive.

Start Navratri 2026 with a nourishing vrat-friendly treat as Meghna Kamdar brings a delicious Makhana Paneer Tikki paired with refreshing Cucumber Raita. This wholesome recipe combines protein-rich paneer, nutrient-dense makhana, and cooling curd to help you stay energized duringfasting. With simple ingredients, vibrant textures, and festive flavours, this dish is a perfect blend of taste and wellness for your Navratri celebrations.

This refreshing summer story highlights fitness influencer Vanshika Khurana's favourite WatermelonStrawberry Cooler, a hydrating blend perfect for hot days. Made with juicy watermelon, fresh strawberries, mint, rock salt, and lemon, the drink offers a balance of natural sweetness and cooling energy. Layered with ice, chia seeds, and optional gond katira, it becomes a nutritious, revitalizing beverage. Ideal for brunches, evening breaks, or midday refreshers, this vibrant cooler captures the essence of simple, wholesome summer sipping.

MasterChef Pankaj Bhadouria shares her dark roasted kala chaat masala recipe

Eshaan Nagpal shares an easy restaurant-style Paneer Shawarma recipe

Aruna Vijay's nutrient-dense ladoos for better hormones, stronger hair, and improved wellness

Saransh Goila shares a crispy lotus stem recipe with Kashmiri walnut dip you need to try

Saloni Kukreja shares her proteinpacked Kala Channa Dahi Chaat recipe

Holi 2026: Neha Deepak Shah's nonfried Dahi Bhalla Cake takes over the internet

Pankaj Bhadouria shares her secret to ultra-soft, layered dahi parathas

Neha Deepak Shah's Korean-style veg pancakes meet Indian chilla flavours

How to make Parth Bajaj's viral eggless pistachio dream cake at home

Saransh Goila breaks down the ultimate Delhi-style aloo chaat recipe