Missing Home Food? Try this Instant Dal Premix Recipe by Aruna Vijay

Home-cooked food is everyone's favorite. Wherever we go around the globe we always miss our mother's recipes and food. Aruna Vijay, the popular food influencer has shared a solution to this with her instant dal premix. This premix is a savior for students living in a hostel or moving abroad.

Checkout the interesting recipe:

Instant Dal Recipe:

Ingredients:

• Toor dal - 1/2 cup
• Moong dal - 1/2 cup
• Masoor dal - 1/4 cup

Masala:

• Oil - 1 tbsp
• Jeera - 1 tsp
• Dried red chilli - 4-5
• Curry leaves - Handful
• Black pepper - 1 tbsp
• Coriander seeds - 2 tbsp

Tadka:

• Ghee - 2 tsp
• Mustard seeds - 1 tsp
• Jeera - 1 tsp
• Hing - 1/2 tsp
• Curry leaves - a handful
• Chopped Green chilli - 2
• Chopped coriander - 1 tsp
• Turmeric - 1/2 tsp
• Salt - 2 tsp

Process:

• Take a cloth clean all the dals properly
• Then take a pan add in oil, jeera, coriander seeds, black pepper, and dried red chilli, and roast it well
• Then add in the dal and roast them well along with the spices
• Once done let it come to room temperature and grind it into a smooth powder
• Then take a pan and add in ghee, mustard seeds, jeera, hing, curry leaves, chillies , coriander, haldi , salt, and prepared dal powder, mix them well once cooled down store in an airtight container

For Instant Dal Mix:

• Dal premix - 1/4 cup
• Water - 1/2 cup

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A post shared by Aruna Vijay (@aruna_vijay_masterchef)

In the travel cooker add in the dal premix along with water and let it come to a boil and it's ready. Serve it hot with rice and enjoy!

This recipe is healthy and easy to make. If you are staying away from home, this instant premix dal recipe is for you and you should try this.