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Chef Pankaj Bhadourias Simple Hack To Turn Regular Pan Into Non-stick Pan

Pankaj Bhadouria's secret hack will make your cooking experience easier, more enjoyable, and, most importantly, healthier.
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Chef Pankaj Bhadourias Simple Hack To Turn Regular Pan Into Non-stick Pan

Photo Credit: Pankaj Bhadouria Instagram

Highlights
  • Seasoning creates a natural non-stick layer on the surface of the pan
  • Add butter to the pan making sure the entire bottom is coated
  • Let it cook on low heat making sure that the butter is not burned

Pankaj Bhadoria's social media is a treasure trove of delectable recipes, ingenious kitchen hacks, and valuable cooking tips. But in this particular reel, she unveiled a game-changing technique that had everyone buzzing. Pankaj's secret tip was all about making your cooking experience easier, more enjoyable, and, most importantly, healthier.

Pankaj's secret tip revolved around a simple yet effective process known as "seasoning." She started by placing the steel pan on a medium-low heat burner and then adding a pat of butter. "The key," she emphasized, "is to season your pan properly. It creates a natural non-stick layer on the surface that will make your cooking a breeze."

Pankaj Bhadouria's Hack:

As the butter began to melt and coat the pan, Pankaj shared, "Begin by ensuring your pan is clean and dry. Then, add a small amount of cooking oil or butter. I prefer butter because it adds a delightful flavor to your dishes." Pankaj proceeded to swirl the butter around the pan, ensuring it covered every nook and cranny. "Now," she continued, "take a paper towel or a piece of kitchen cloth and spread the butter evenly across the pan. The heat will assist the butter in penetrating the steel, creating a naturally non-stick surface."

While the butter sizzled and did its magic, Pankaj elaborated, "Let it cook for a few minutes on low heat, being careful not to burn the butter. This process is what we call 'seasoning,' and you'll start to see the surface transform into a non-stick wonder." After a few minutes, Pankaj turned off the heat and removed the pan from the burner. She held it up to the camera, showcasing the glistening, seasoned surface. "See how it's already looking like a non-stick pan? You can even use a paper towel to wipe away any excess butter or oil, leaving a smooth, non-stick finish."

With a smile of satisfaction, Pankaj tested the pan by cracking an egg into it, and it effortlessly slid around the surface without sticking. "Perfectly non-stick, just like magic," she exclaimed. The reel concluded with Pankaj holding a beautifully cooked egg, ready to serve. "So, there you have it, a simple and cost-effective way to turn your steel pan into a non-stick wonder. Try it out and let me know how it works for you in the comments. Happy cooking, everyone!"

Pankaj Bhadoria's ingenious kitchen hack received an overwhelming response from her followers, as they rushed to try out her method and share their success stories. Her secret tip had proven that with a little creativity and the right technique, anyone could elevate their cooking experience at home. Pankaj's culinary magic had once again left her followers amazed and inspired, reminding us all that sometimes, it's the simplest solutions that make the biggest difference in the kitchen.
 

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