Quick Paneer Snack: 5-Minute Paneer Popcorn Recipe

When hunger hits, but you are too lazy to make something, there is a cheese popcorn recipe you need. The popular food blogger Himanshu Nandwani shared this quick and delicious snack, which has all the makings of a perfect evening treat. Think of crispy coating, soft cheese and an explosion of Indian spices in each bite. It is ideal for home parties, sudden cravings or even stuffing in your child's lunch box.

Ingredients:

• 100 grams of cubed paneer
• 2 tbsp corn flour
• 2 tbsp maida
• A pinch of salt
• Pepper as per taste
• 1 tsp Kashmiri lal mirch
• 1 tsp haldi
• 1 tsp jeera powder
• 1 tsp coriander powder
• 1 tsp amchur powder
• Water
• Corn flakes
• Bread crumbs for coating
• Oil for frying

Quick and Easy Steps

Start by tossing the paneer cubes with salt, black pepper and red chili powder. Add mixed corn flour, maida and dry spices in a bowl. Add water slowly to make a smooth batter. Crush the cornflakes roughly and mix them with bread crumbs - it will give your cheese a super crispy coating.

Dip the spiced paneer into the batter, roll it in the cornflake-breadcrumb mix, and deep-fry until golden brown and crispy.

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A post shared by Himanshu Nandwani (@hustler_rasoiya)

Serve and Enjoy

Your hot, crispy Paneer Popcorn is now ready! Serve it with ketchup, mint chutney or spicy mayo dip. Whether it's a lazy night or a quick party, this recipe always saves taste without taking the time.