Viral recipe

Food influencer Aruna Vijay shares a comforting Sindhi Koki recipe that celebrates traditional flavors with everyday ingredients. Made with wheat flour, onions, spices, coriander, and ghee, this crispy flatbread is a wholesome breakfast option that is both satisfying and easy to prepare. Cooked slowly until golden and served with curd, pickle, dal, or sabzi, Sindhi Koki is the kind of homestyle dish that brings warmth and nostalgia to every bite.

Food influencer Saloni Kukreja is giving coffee lovers a refreshing new recipe to try. Her Cranberry Coconut Cloud combines coconut water, cranberry juice and a fluffy whipped coffee topping for a unique balance of fruity, creamy and bold flavours. Easy to make at home, the drink is perfect for warm days when you're craving something different from your regular iced coffee. Here's how this unusual coffee combination comes together beautifully.

Looking for a quick and comforting meal? Food influencer Eshaan Nagpal has shared an easy red sauce pasta recipe made with simple pantry staples like garlic, tomatoes, oregano and chilli flakes. The recipe comes together in just a few steps and delivers restaurant-style flavours without the fuss. Perfect for busy weekdays or lazy weekends, this homemade pasta is a delicious way to satisfy your cravings in no time.

Food influencer Sneha Upadayaa shares a refreshing Mango Tiramisu recipe that gives a tropical twist to the classic dessert. Creamy mascarpone layers, soft ladyfingers, and fresh mango come together to create a light yet indulgent treat. Perfect for summer gatherings, this easy no-bake dessert comes together quickly and tastes even better after chilling, offering a balance of sweetness, texture, and fruity freshness in every bite.

Food influencer Guntas Sethi shares a comforting and wholesome kala channa kadhi that brings together simple ingredients and rich flavours. Made without onion or garlic, this recipe is light yet filling, perfect for everyday meals. With a tangy dahi base, hearty black chickpeas, and a fragrant tempering, this kadhi delivers warmth in every bite and is ideal for anyone craving homemade comfort food.

This raw mango salad brings together the perfect balance of tangy, sweet, and spicy flavours in one refreshing bowl. Combining crunchy vegetables, juicy mangoes, and a zesty dressing, it offers a light yet satisfying meal packed with nutrients. Easy to prepare and full of vibrant textures, this Thai-inspired dish is ideal for summer, making healthy eating both delicious and exciting for everyday meals.

Pankaj Bhadouria shares simple tips to cook dal healthier, tastier, and easier to digest daily

This double mango pani puri recipe brings a refreshing summer twist to the classic chaat, combining chilled aampanna pani with a juicy mango masala filling. Featuring raw mango, ripe mango, herbs, and spices, the dish is tangy, spicy, and incredibly cooling. Perfect for hot days, this fruity golgappa version is easy to assemble, bursting with flavour, and a must-try for mango lovers.

Start Navratri 2026 with a nourishing vrat-friendly treat as Meghna Kamdar brings a delicious Makhana Paneer Tikki paired with refreshing Cucumber Raita. This wholesome recipe combines protein-rich paneer, nutrient-dense makhana, and cooling curd to help you stay energized duringfasting. With simple ingredients, vibrant textures, and festive flavours, this dish is a perfect blend of taste and wellness for your Navratri celebrations.

Eshaan Nagpal shares an easy restaurant-style Paneer Shawarma recipe

Aruna Vijay's nutrient-dense ladoos for better hormones, stronger hair, and improved wellness

Saransh Goila shares a crispy lotus stem recipe with Kashmiri walnut dip you need to try

Neha Deepak Shah's Korean-style veg pancakes meet Indian chilla flavours

How to make Parth Bajaj's viral eggless pistachio dream cake at home

Vanshika Khurana shares a high-protein paneer bowl recipe for clean eating and fitness goals

Saransh Goila breaks down the ultimate Delhi-style aloo chaat recipe

Shivesh Bhatia brings you a simple, no-maida red velvet recipe for quick home baking

Chef Sanjyot Keer returns to MasterChef India as Special Judge and Host.

Warm up this season with Oindrila Bala's Iceland-style mushroom soup recipe

Aruna Vijay shares the story behind her iconic MasterChef Morkali