Sustainable travel

Would you sip from a milk bottle, taste red ants, or try edible "plastic" during a fine-dining meal? Travel influencer Shenaz Treasury recently explored a unique farm-to-table restaurant in Bengaluru that blends culinary creativity with sustainability. From dishes inspired by environmental issues to ingredients sourced directly from the farm, the experience offers more than just food. It presents a fresh perspective on conscious dining, local produce, and responsible travel.

Travel influencer Anu Sharma takes us on a journey through Freiburg, one of Europe's greenest cities.

Prachi Dhadwal went from the pharma industry to a full-time influencer, using self-taught digital marketing to finance her travel lifestyle and inspire aspiring creators.

Join Shenaz Treasurywala on a captivating journey through Copenhagen's green revolution, unveiling the innovative practices that crown it as the world's greenest city.