Chef Saransh Goila's 5 Ingredient Recipe, Try Green Garlic Crepe Now

Chef Saransh Goila never fails to impress when it to mouthwatering recipes. He has come up with another innovative yet simple recipe which not only involves just 5 ingredients but is also flavourful. Time to try the easy Green Garlic Crepe recipe which is the perfect balance of crispy, creamy, and spicy goodness. So, if you've been looking for a quick breakfast recipe or tantalizing snack, this recipe is sure to satisfy!

Green Garlic Crepes Recipe

Cheese Mixture: Mix chopped green garlic, green chili, salt, and mozzarella cheese well.

• A handful of green garlic (cleaned & chopped)
• 1 cup mozzarella cheese
• 1 green chili (chopped)
• Salt to taste

Crepe Batter: Whisk the below ingredients together until smooth.

• 1 cup maida (all-purpose flour)
• Salt to taste
• 1 + 1/4 cup water

Cooking Process:

1. Heat a pan and pour some crepe batter
2. Swirl it to spread evenly.
3. Then generously sprinkle the cheese mix over the spreaded crepe.
4. Now carefully fold the crepe and press lightly.
5. Add butter and cook until crisp and golden brown.
6. Serve hot!

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This Green Garlic Crepe is easy to cook and also delicious at the same time. Its rich, cheesy filling and the punch of green garlic, we're sure every bite is flavour-packed. Time to try this five simple ingredients recipe now.