Kadhi pakoda alternative

Food influencer Meghna has shared a healthier version of traditional kadhi pakoda with her protein-rich Dubki Kadhi recipe. Instead of deep-frying pakodas, soft urad dal dumplings are cooked directly in the simmering kadhi, making the dish lighter yet equally comforting. Packed with protein and flavour, this Chhattisgarh specialty is perfect for anyone looking for a wholesome, satisfying meal that pairs beautifully with a steaming plate of rice