My go-to breakfast is a classic omelet with toast and some fresh fruit on the side. 
My favorite comfort food is Dal Khichdi. 
I recently had fish tikka at one of the Durga Puja pandals in Delhi.
I'm really excited to try plant-based meat alternatives. 
I love munching on makhana.
Eating crabs is quite adventurous because certain ‘tools' are required to savor them. 
I'm a big fan of Ras Malai. Nothing comes closer to it.